Every can tested. Every result documented.
At Frozy, quality is not a promise — it is a process. Every production batch is subjected to rigorous testing of gas content, pH balance and acidity levels before leaving our factory.
We work with three of the most internationally recognised reference laboratories to ensure our products meet and exceed global food safety standards.
Independently verified by experts.
Merieux NutriSciences
Food Safety
Global food safety laboratory. Headquartered in Paris, ISO 17025 certified.
SwissLab
Beverage Analysis
Beverage analysis with Swiss precision. International certification partner.
LHNAA
National Certification
National Laboratory of Food and Water Hygiene. Mozambican national certification.
Our Testing Process
Gas Content
Every drink is tested to ensure the correct level of carbonation — consistent across all packaging.
pH Balance
pH balance is continuously monitored to guarantee taste and safety in every sip.
Acidity Levels
Acidity titration is performed on every batch to ensure consistent taste and product stability.
Our credentials.
ISO 22000
HACCP
LHNAA National
Merieux Certified
Quality documentation available to verified trade partners
Request Documentation →